Kitchen Cook - Oko Gold Project

About the role

G Mining Ventures (GMIN) operates the Oko West gold project, a new gold discovery in northwest Guyana about 95 km west of Georgetown. The Kitchen Cook prepares high-quality, nutritious meals for site personnel in line with food safety regulations and company standards. The position is based at the OKO Project site.

Key responsibilities

• Assist in preparing ingredients, including washing, peeling, chopping and portioning food
• Follow standard recipes and instructions from senior cooks or chefs
• Set up workstations with the necessary ingredients and equipment
• Cook basic menu items such as soups, vegetables, sauces and simple dishes
• Maintain a clean and orderly workstation, including sanitizing surfaces and proper food storage
• Comply with all food safety and hygiene regulations
• Assist with receiving and storing food supplies and rotating stock as needed
• Support other kitchen staff during busy periods and perform other duties as assigned

Required profile

• Food Handling Certificate or any other related food certificate
• Strong understanding of dietary requirements and allergy management
• Excellent time management and teamwork skills
• Experience working with industrial kitchen equipment

What we offer

• 1-year contract for the construction period, with the possibility of a permanent position once the mine is in operation
• Competitive salary, benefits, bonus and group insurance
• Transport, accommodation and meals provided on site
• Schedule of 14 days on and 7 days off